This is a smooth creamy ice cream, that needs to be made slowly to ensure it keeps the right texture, if you rush it, it could go crystally! 🙁
This is a simple moroccan tagine recipe, perfect for beginners! The taste is amazing, as is the smell in your kitchen. Best made in a traditional tagine to get the full authentic tagine flavour.
Now this is lush and so easy to make! A mix of different beans, chili, and rice, all wrapped up in a massive tortilla!