2 cups Green beans
2 tbsp Vegan butter
3 tbsp Maple syrup
1 pinch Salt
1 pinch Pepper
1
Steam the green beans until softened.
2
Melt the butter in a pan over medium heat.
3
Add the maple syrup and green beans to the pan, sauté for a few minutes.
4
Add salt and pepper to taste, then serve.
Ingredients
2 cups Green beans
2 tbsp Vegan butter
3 tbsp Maple syrup
1 pinch Salt
1 pinch Pepper
Directions
1
Steam the green beans until softened.
2
Melt the butter in a pan over medium heat.
3
Add the maple syrup and green beans to the pan, sauté for a few minutes.
4
Add salt and pepper to taste, then serve.